Lemon and raspberry torte
Case: 1 Portions: 16-18 Min weight: 2800g
This torte will knock your socks off its light yet luxurious, fruity, sweet but not too sweet and it’s delicious.
Case: 1 Portions: 16-18 Min weight: 2800g
This torte will knock your socks off its light yet luxurious, fruity, sweet but not too sweet and it’s delicious.
Case: 1 Portions: 16-18 Min weight: 2800g
This torte will knock your socks off its light yet luxurious, fruity, sweet but not too sweet and it’s delicious.
PRODUCT CARE:
Defrost, store refrigerated or ambient in a cool place. Consume within 3 days. Keep in an airtight sealed container to help stop the product from drying out.
INGREDIENTS:
Whipping cream (milk), white chocolate (soya), fresh raspberries, sugar, organic wheat flour, vegetable oil, free range eggs, baking powder, fresh lemon juice, water, beef fond (egg), Stewart & Arnold chocolate (soya), (milk), fresh lemon zest, pork gelatine. Allergens are in bold. Not suitable for vegetarian.
NUTRITION PER 100g:
Energy kcal 339 Energy kj 1425 Protein 4.5 Fat 14.5 Saturates 4.2 Carbohydrate 47.2 Sugars 33.4 Fibre 1.1 Salt 0.09