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Mixed peppers, spring onion and goats cheese

Mixed peppers, spring onion and goats cheese

Case: 1 Portions: 16

Made with free range eggs and organic flour, our large savoury pastry case is filled with red, yellow and green peppers and goats cheese then topped with fresh spring onions.

PRODUCT CARE:
Defrost, store refrigerated or ambient in a cool place. Consume within 3 days. Keep in an airtight sealed container to help stop the product from drying out.

INGREDIENTS:
Organic wheat flour, free range eggs, butter unsalted (milk), whipping cream (milk), whole milk, goats cheese (milk), mixed peppers, water, spring onions, salt, black pepper. Allergens are in bold. Suitable for vegetarian.

NUTRITION PER 100g:
Energy kcal 275 Energy kj 1146 Protein 7.0 Fat 19.4 Saturates 11.7 Carbohydrate 19.1 Sugars 1.4 Fibre 1.0

Plum tomato, baby spinach and gouda

Plum tomato, baby spinach and gouda

Case: 1 Portions: 16

Made with free range eggs and organic flour, our large savoury pastry case is filled with red plum tomatoes and Laverstoke Park farm gouda then topped with fresh baby spinach.

PRODUCT CARE:
Defrost, store refrigerated or ambient in a cool place. Consume within 3 days. Keep in an airtight sealed container to help stop the product from drying out.

INGREDIENTS:
Organic wheat flour, free range eggs, butter unsalted (milk), whipping cream (milk), whole milk, gouda cheese (milk), plum tomato, water, baby spinach, salt, black pepper. Allergens are in bold. Suitable for vegetarian.

NUTRITION PER 100g:
Energy kcal 278 Energy kj 1158 Protein 7.5 Fat 19.7 Saturates 11.9 Carbohydrate 18.7 Sugars 1.2 Fibre 0.9